Bio-Kult Advanced Multi-Strain Formula 60 caps

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  • Regular price £19.99
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The original multi-strain Bio-Kult product containing 14 strains of live bacteria for everyday use.

The bacteria in Bio-Kult are cryoprotected during the freeze drying process, which gives two main benefits:
1. They are protected from the harsh acid environment of the stomach and are therefore able to colonise the full length of the gastrointestinal tract.
2. The process allows Bio-Kult to be stored at room temperature without the need for refrigeration.

Bio-Kult can be used on a continuous basis or for a short period of time, e.g. when taking antibiotics.

Contains soya and milk, used in the fermentation process. Content of milk is at a level that would not affect lactose intolerant sufferers.

Ingredients

  • Bulking agent (microcrystalline cellulose)
  • Live bacterial cultures (millk, soya) - see below
  • Vegetable capsule (hydroxypropyl methylcellulose)

 Allergen advice

  • For allergens advice see ingredients list in bold. Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.

Live Bacteria Cultures

  • Lactobacillus casei PXN® 37™
  • Lactobacillus plantarum PXN® 47™
  • Lactobacillus rhamnosus PXN® 54™
  • Bacillus subtilis PXN® 21®
  • Bifidobacterium bifidum PXN® 23™
  • Bifidobacterium breve PXN® 25™
  • Bifidobacterium longum PXN® 30™
  • Lactobacillus acidophilus PXN® 35™
  • Lactococcus lactis ssp. lactis PXN® 63™
  • Streptococcus thermophilus PXN® 66™
  • Bifidobacterium infantis PXN® 27™
  • Lactobacillus delbrueckii ssp. bulgaricus PXN® 39™
  • Lactobacillus helveticus PXN® 45™
  • Lactobacillus salivarius PXN® 57™

Each capsule contains

  • Minimum 2 billion live microorganisms per capsule (2x109 CFU), viable throughout the shelf life, equivalent to 10 billion live microorganisms per gram (1x1010 CFU).